Grape varieties: Pinot Grigio.
Production area: Grave Friulana.
Soil composition: loose and well aired soil, mainly composed of typical calcareous white river stones dragged down by the flooding of alpine brooks.
Growing systems: guyot.
Vinification: fermentation and maturation in stainless steel tanks in contact with its own yeasts until bottling.
Food pairings: excellent as an aperitif. It is ideal with fresh summer dishes and with vegetarian cuisine.
Service temperature: 6-8 °C.
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Pinot Grigio Friuli
This elegant and incisive Pinot Grigio finds an exclusive dimension among the white stones of the “Grave” area, in the region Friuli Venezia Giulia. Our choice to produce just a few bunches per grapevine allows this wine to boast its full expressiveness. Straw yellow in color, intense and characteristic bouquet recalling pears and mature apples. It evolves with scents of dry hay and toasted almond. On the palate it is fresh and mineral, just as the land it springs from.
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+ - Description
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+ - Awards
Top Hundred 2021 - Il Golosario
annata 2019 -
+ - Indications for the disposal of the packagingRecyclingBOTTLE GL71 GlassDedicated separate collection or separate collection for organic wasteCORK FOR51 Cork
Always check your municipality's collection system
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