White

Showing 1–12 of 13 results

  • Sciaglin (from the Friulian dialect “s’ciale”, terracing) is a historic indigenous Friulian grape variety that had almost disappeared. It has been recovered and is now thriving in our vineyards in Valeriano, in the north eastern region Friuli, at the foot of the Alps. Valeriano is located in the municipality of Pinzano al Tagliamento, a hilly area with intense temperature variations and rainfall, where the soil is mainly composed of silt, sand and clay . Here, Sciaglin expresses its authentic character and uniqueness in a wine with decisive tones, elegant reminders of herbs and wild flowers, lively on the palate with a fine savoury finish promising longevity.

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  • Ucelut (from “uccello” meaning bird in Italian. This name recalls the so-called ‘bird grapes’ growing spontaneously at the edge of the woods and which birds are fond of), is a historic indigenous Friulian grape variety that had almost disappeared. It has been recovered and is now thriving in our vineyards in Valeriano, in the north eastern region Friuli, at the foot of the Alps. Valeriano is located in the municipality of Pinzano al Tagliamento, a hilly area with intense temperature shifts and rainfall, where the soil is mainly composed of silt, sand and clay. Here, Ucelut expresses its authentic character and uniqueness in a wine with elegant floral scents of acacia and wild flowers, soft on the palate, while maintaining the pleasant freshness and sapidity that enhance its taste.

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  • Flum Venezia Giulia Terre di Plovia

    “Flum” in Friulian language means “river”.
    The name is a tribute to the Tagliamento, the great river of Friuli. It is a golden and brilliant wine. Its bouquet offers fresh notes of white flowers, perhaps wild roses, and crisp fruit such as pears and white peaches, then evolving into sweeter notes of spices and herbs, honey and caramel nuts. The taste is warm, elegant and constantly recalls the aromas perceived in the nose. It then ends with a charming final, long lasting tension, which is the hallmark of Sciaglin.

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  • Among the mountains of the Trentino Alto Adige region where the climate is fresh and windy, this vine finds an ideal habitat, resulting in a bright wine with a decisive and persistent bouquet.
    Very aromatic and elegant on the nose with scents of tropical fruit, roses, spices and honey. Smooth and velvety in the mouth, long and persistent.

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  • In the southern part of Valdadige, the climate is characterized by intense temperature shifts and constant winds. These climatic conditions, together with the great experience of our vine-growers, make this an ideal place for the cultivation of Pinot Grigio. Years of research on this varietal have allowed us to achieve levels of excellence.
    Straw yellow in color with light ash-grey hints typical of Pinot Grigio. The scent is intriguing, with intense notes of lime, pear and aromatic herbs such as mint and sage. In the mouth it is sapid and complex, fresh and persistent.

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  • Sauvignon Tre Venezie Albino Armani

    This wine Sauvignon Campo Napoleone is for people who love intense aromatic flavors. Its remarkable personality is well perceived already when whirling the wine in the glass where it shows its voluptuous consistency.
    On the nose it expresses the typical scents of this vine: tomato leaf, green pepper, sage and elderberry. On the palate it is rich, round and decisive, recalling the same notes you already smelled. The aftertaste is pleasantly mineral.

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  • Friulano Albino Armani

    Sincere and hospitable like Friuli, this wine symbolizes the most genuine tradition of Friulian people with their love for local history and the virtues of an authentic land.
    In the glass the straw yellow color is bright and changing, with a touch of green. The bouquet is slightly aromatic with reminders of almond, elderberry flowers and mature pear, the same elegant mineral notes that you will rediscover on the palate.

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  • Pinot Grigio Friuli Albino Armani

    This elegant and incisive Pinot Grigio finds an exclusive dimension among the white stones of the “Grave” area, in the region Friuli Venezia Giulia. Our choice to produce just a few bunches per grapevine allows this wine to boast its full expressiveness. Straw yellow in color, intense and characteristic bouquet recalling pears and mature apples. It evolves with scents of dry hay and toasted almond. On the palate it is fresh and mineral, just as the land it springs from.

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  • Ribolla Gialla

    Among indigenous wines from Friuli, Ribolla Gialla is the one with the oldest documented tradition, dating back to the year 1299.

    Today this variety results in wines made in different styles, while maintaining an informal and sincere profile.
    In our version,  it is a pulpy and savory white, enriched by a short maceration on the skins that makes it more consistent on the palate while preserving a nice freshness.
    Lively and vibrant, with bright acidity, this wine reveals fruity and mineral scents, nuances that persist in your mouth with salty and crisp suggestions.

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  • Sauvignon-Superiore-Friuli-Grave-DOC

    Believing in the potential of a terroir that we have known, loved and protected for years.

    Challenging it.

    Giving the wine enough time to fully develop its identity and express its innate elegance.

    To allow ourselves to be surprised.

    This is the heart of the thought leading us to imagine a new Sauvignon from Alta Grave in Friuli, where the mountains that frame the vineyards mitigate the temperatures, with constant winds and considerable temperature shifts. Waiting patiently awarded us with a wine of fascinating nuances, where floral notes of elder, magnolia and Mediterranean herbs meet citrus scents: a complexity that also complements the long and persuasive sip.

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  • Pinot Grigio Colle Ara Albino Armani

    In the Adige Valley the climate is characterized by intense thermal shifts and constant wind. These favorable conditions make this area ideal for the cultivation of Pinot Grigio. Years of experience with this vine have allowed us to reach levels of excellence.
    For our “Colle Ara” we select grapes cultivated on ancient terraces that are perfectly exposed to the late afternoon sun.
    The pink Pinot Grigio grapes are cold macerated with their skins, giving the wine a good structure and a sophisticated “gold rosé” color.
    On the nose it offers fruity notes with scents of pomegranate and peach. On the palate it is smooth and persistent, with a pleasant sapidity which is typical of the wines springing from this valley.

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  • Chardonnay is an international varietal of French origin that has found in Trentino Alto Adige an ideal environment to express its potential in elegant and well structured wines.
    Its deep golden yellow color anticipates a wide range of bouquets, from white flowers to fruity notes such as ripe apples, almonds and walnuts.
    The taste recalls dry fruit and honey, balanced with a great freshness inviting to another sip. The finish is mineral, with slight hints of flint stone.

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